Some of the combinations we have tried are:
Carrot Juice
2 cups shredded carrots
6 cups water
Blend them together for two minutes.
Strain out the pulp through a fine mesh strainer and keep the juice as a healthy base for smoothies.
You can save the pulp for soup in the freezer.
Blueberry Kale
3 cups water or carrot juice
6 pitted dates
2 cups kale (stems removed)
2 cups frozen blueberries
1 banana
Blend the water and dates first to ensure there are no chunks in the bottom.
Blend it all together until smooth.
Refrigerate or serve.
Strawberry Kale
3 cups water or carrot juice
6 pitted dates
2 cups kale (stems removed)
2 cups frozen strawberries
1 banana
Blend the water and dates first to ensure there are no chunks in the bottom.
Blend it all together until smooth.
Refrigerate or serve.
Mango Kale
3 cups water or carrot juice
6 pitted dates
2 cups kale (stems removed)
2 cups chopped mango
1 banana
Blend the water and dates first to ensure there are no chunks in the bottom.
Blend it all together until smooth.
Refrigerate or serve.
**This one is a bright green colour and will attract comments when you drink it but it tastes tropical due to the mango and banana.
These are combinations we did this weekend but you can vary the fruit for others and we have used greens such as spinach, collard greens, beet greens, or anything else you would like to try.
The dates add sweetness to the drinks and if you don't need it sweetened you can reduce or omit them. If you like it sweeter you can add more.
Fat Sick and Almost Dead
Fat Sick and Almost Dead
Joe shot this documentary in 2007 and is still 100 pounds less than when he started.
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